Monday, 1 July 2019

List of Low Potassium Foods

What are the Foods Low in Potassium?

Want to know foods of low potassium then here we will discuss top low potassium foods. Read Now! Potassium is 3rd most abundant mineral in body. With the help of potassium, Body serve nerve signal, regulates fluid and control muscle contractions. Basically, it is an important mineral which functions as an electrolyte. Potassium also supports cardiovascular health, bone strength, muscle strength and blood pressure.

Low-Potassium Fruits:

1. Apples

2. Fruit cocktail

3. Grapes and grape juice

4. Grapefruit

5. Blackberries

6. Blueberries

7. Mandarin oranges

8. Peaches

9. Pears

10. Pineapple and pineapple juice

11. Cranberries

12. Raspberries

13. Strawberries

14. Tangerine

15. Watermelon

16. Plums

Low-Potassium Vegetables:

1. Alfalfa sprouts

2. Carrots (cooked)

3. Cauliflower

4. Celery

5. Onion

6. Parsley

7. Peas (green)

8. Asparagus

9. Broccoli

10. Cabbage

11. Corn

12. Cucumber

13. Eggplant

14. Lettuce

15. White mushrooms

16. Peppers

17. Watercress

18. Yellow squash and zucchini

19. Green beans or wax beans

20. Kale

21. Radish

22. Water chestnuts

Other Low-Potassium Foods:

1. Bread

2. Cake

3. Noodles

4. Pasta

5. Cookies

6. Coffee

7. Pies

8. Rice

9. Tea

In body, potassium keeps your heart beating, at right balance. Potassium level should be balanced because too high or too low potassium can be dangerous. If your potassium level is high or low, then you need to do change in your diet. People can control potassium amount by getting knowledge of foods which are low or high in potassium and after that, make changes in your diet.

Some foods and drinks have unseen potassium. In herbal or dietary supplements, diet or protein drinks and diet bars, sports drinks may also have potassium.

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